-
1
1 bag of black pepper steak, 1 lettuce, 6 yellow peanuts, 6 red persimmons, and 1 piece of onion. -
2
Wash and cut the small persimmons, cut the onions into small pieces, wash and tear the lettuce and leave a few leaves. -
3
Open the package of steak, 1 slice of beef, 1 pack of oil, 1 pack of black pepper sauce. -
4
Prepare all ingredients. -
5
Using the oil in the steak is very suitable for frying the steak. Fry it slowly over low heat for about five minutes, until both sides are browned. -
6
Cut everything and simply arrange it on the plate. First put the shredded lettuce, then put a few lettuce leaves, scatter the small persimmons and onions randomly in the middle, and put the steak on it. -
7
Squeeze on the black pepper sauce from the steak and some salad dressing. -
8
Mix it and it’s ready to eat. It’s so delicious.