• 

  1

  Wash, peel and cut tomatoes

• 

  2

  Heat oil in the pan and add tomato paste

• 

  3

  Add a spoonful of sugar and stir-fry until melted

• 

  4

  Add tomatoes and stir-fry

• 

  5

  Crush the tomatoes

• 

  6

  Add a little water starch

• 

  7

  Stir-fry the sauce until thick, add salt and mix well, take it out and set aside

• 

  8

  Fry the bacon and cut it into strips

• 

  9

  Cook the pipe-shaped pasta, add bacon, pour tomato sauce and mix well

Tips

1. When frying the sauce, it is best to use a non-stick pan to prevent sticking.
2. Pasta is not easy to cook. It is best for children to cook it for a while.