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1
Wash, peel and dice the apples. -
2
Put butter in a pot and heat until melted. -
3
Add diced apples. -
4
Add sugar. -
5
Add cinnamon powder and stir-fry evenly. -
6
Use a spoon to flatten the middle part of the toast. -
7
Fill in the diced apples and bake in the oven until the surface is golden brown.