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1
Cook the pasta and soak it in pure water. -
2
Cut tomatoes into cubes. -
3
Cut the cabbage. -
4
Heat the oil pan until it is ripe, pour in the corn oil, and stir-fry the cabbage and tomatoes.. -
5
Saute for a few minutes, as shown in the picture. -
6
Pour in the pasta and stir-fry together. -
7
Add a spoonful of salt. -
8
p>Continue to stir-fry evenly. -
9
Add a little light soy sauce, stir-fry for a few times and remove from the pot. -
10
Assemble the plate, here is a picture of the finished product.