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1
Bake peanuts and walnuts in the oven at 140 degrees for 20 minutes. -
2
Put the raw materials into the food processor. -
3
Time to fry for 3 minutes. -
4
Set the timer for 1 minute to break. -
5
Add water, add sugar and cook for 7 minutes. -
6
Very delicate. -
7
The finished product is full of peanut protein.