• How to make homemade lotus root starch: 1

    1

    Wash and peel fresh lotus roots.

  • How to make homemade lotus root starch: 2

    2

    Use the velvet rubbing tool to rub it into velvet.

  • How to make homemade lotus root starch: 3

    3

    Add water and rub, filter the lotus root starch water with a cloth.

  • Homemade lotus root powder Steps: 4

    4

    Put the lotus root starch water into a pot or basin and let it settle overnight.

  • Steps to make homemade lotus root starch: 5

    5

    Pour out the lotus root starch, put it into a clean cloth bag and hang it in a ventilated place to dry. Take a small spoonful, add cold boiled water and stir evenly, then add 100℃ boiling water to rinse, stir evenly, and it's ready It’s time to eat. I added some honey myself to make it taste better. You can also add sugar-osmanthus sauce and it’s also delicious.

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